The Fortunato No.4 cacao used in this bar makes a perfect backdrop for Ararat Brandy.
The base of this chocolate is a 60% coconut dark-milk Maranon chocolate. The chocolate is mild yet complex, providing a beautiful base for deeper and richer tones offered by the world famous Ararat Brandy. ARARAT brandy is a hand-made drink from the of masters of the Yerevan Brandy Company, Armenia.
Organic Fortunato No.4 Pure Nacional Cacao bean, organic cold-pressed cacao butter, organic cane sugar, Craft Whisky-Maranon nibs, organic coconut, pink mountain salt