A smooth, nutty flavour from the Nacional vareity of Forastero beans grown only in Ecuador and parts of South America. Our fine chocolate shavings melt into hot milk, for an easy to make luxurious treat.
Ecuadorian chocolate
Our Ecuadorian cocoa is sourced from a certified B corp, meaning thay have met rigorous standards of sustainability, and have clear social and environmental goals. The farmers supplying the beans have committed to a code securing labour conditions, human rights and environmentally-friendly practicies. Farmers are guaranteed income through purchase insurance, with several farms piloting regenerative agro-forestry projects.
Ingredients:
Cocoa beans, cocoa butter, sugar, cocoa, sunflower lecithin, vanilla
Typical values per 100g:
Energy 1795kj / 428kcal, Fat 27g -saturates 14g, Carbohydrate 54g -sugars 25g, Protein 12g, Salt <0.01g
Directions:
Stir 3 dessert spoons (30g) into a cup of hot milk (150ml)
Store in a cool, dry place
Suitable for vegans