Break your heart and find a sweet caramel centre.
Chocolate hearts are made with 65% single-origin dark chocolate from Colombia and Ecuador. The soft fudge centre is made with coconut cream, with a touch of rose and cardamom.
Ingredients: Dark chocolate (66% cocoa solids), sugar, coconut milk, coconut oil, cocoa butter, glucose syrup, vanilla extract, sea salt, rose oil, cardamom oil.
Suitable for vegans, these will keep 4-6 weeks
Typical values per 100g: Energy 2067kj / 498kcal, Fat 35g -saturates 25g, Carbohydrate 43g -sugars 38g, Protein 2g, Salt 0.36g
e15g / heart
